Grain cavatelli pasta and beans

GRAIN CAVATELLI PASTA AND BEANS

Ingredients

• 500 gr of cavatelli
• 500 gr of cooked grain
• 250 gr of dried beans
• 2-3 fresh tomatoes
• extra virgin olive oil
• 500 gr of cavatelli from Bari
• 250 gr of peeled tomatoes or tomato sauce
• garlic celery basil salt
• grated cheese.

Boil the beans with the celery, the garlic, the fresh tomatoes and, when cooking is finished , add the oil.

In a pan let oil, basil and garlic fry, add the tomatoes and let them cooking for 20 minutes.

In a pot, cook cavatelli in abundant salted water and the drain them.

Prodotti correlati Shop Laterradipuglia

24 EUR

Caciocavallo stagionato

6.9 EUR

Grande caponata del Salento

4.6 EUR

Marmellata di arance

4.4 EUR

Taralli al vino bianco

Add the cooked grain to the boiled beans and  tomato sauce; mixed them altogheter.